![]() Bake in the 350 degrees F (175 degrees C) oven for 45 to 60 minutes.Sprinkle onions over the top of the casserole. Warm about a tablespoon of oil in a large skillet and cook ground beef until browned, breaking it apart as it cooks. In a mixing bowl, combine sour cream, cheese, and mushroom soup. Preheat the oven to 350F and spray a 9x13 baking dish with cooking oil.Arrange tater tots in the prepared baking dish.Preheat oven to 350 degrees F (175 degrees C).1 (10.75 ounce) can condensed cream of mushroom soup.1 (32 ounce) package frozen potato rounds Tater tot casserole is a classic comfort food made with ground beef, tater tots, cheesy and a creamy beef sauce topped with cheese.Nutrition Facts : calories 718 calories, Carbohydrate 56.2 g, Cholesterol 53.1 mg, Fat 53.3 g, Fiber 3.6 g, Protein 11.5 g, Saturated Fat 21.2 g, servingSize None, Sodium 1329.8 mg, Sugar 1.9 g, Trans Fat None, unSaturated Fat None Ingredients: Combine soup and milk pour over potatoes. Vegetarian or not, the combination of tater tots, cheese, and mushroom soup will drive your taste buds crazy! In a large skillet, cook beef and onion over medium heat until meat is no longer pink drain. This is a recipe everyone in the family will love. Place the baking dish in the oven and bake for 45-60 minutes or until the casserole is browned and bubbly in the middle. Spread the cornflake mixture evenly over the top of the casserole. In another bowl, combine the cornflakes and melted butter until the cereal is well coated. Ingredients: ground beef, tater tots, milk, butter, chicken broth, worcestershire, flour. Pour the tater tot mixture into the prepared baking dish. Skillet Tater Tot Casserole (No Condensed Soup). Grease a 9×13 baking dish.Ĭombine the tater tots, cream soup, chopped onion, sour cream, Cheddar cheese, garlic powder, seasoned salt, and softened butter in a large bowl. 3 cups cornflakes cereal, lightly crushed.1 can cream soup, undiluted (cream of mushroom, cream of celery, or cream of chicken).When ready to bake, mix the cornflakes with the butter and proceed with the recipe. Assemble up to the cornflake topping and then refrigerate overnight. The Best Tater Tot Ground Beef Recipes on Yummly Ground Beef Tater Tot Casserole, Cheesy Crock Pot Tater Tot Casserole With Ground Beef, Ground Beef And. If you want to make it ahead of time don’t thaw the tater tots. In a large bowl, stir together beef mixture with half of the frozen Tater Tots half of the cheddar cheese, and entire amount of Gruyere cheese. You can also add in some veggies like peas, corn, or carrots if desired. You can easily change things up by using other flavored cream soup (like cream of mushroom) and varying the cheese (Monterey jack is good in this!). This version nixes the ground beef that’s in the original version and adds a crunchy cornflake topping. Tater tot casserole is an iconic dish in the midwest.
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